Greenfire Bistro is an incredible place to enjoy a great meal. Our food is carefully prepared and delivered by our superb staff members. We are constantly looking for new ways to improve the experience of our customers. Our menu is a splendid array of dishes ranging from our fresh seafood features to pastas and stir fries. On top of that, our wine and beer selection is top notch. We can't wait to see you!
Our first feature is a Sear Roasted Alaskan Halibut with Tomato and Capers.
We are also serving
Crab-Stuffed Lemon Sole topped with a wonderful Saffron-Chili Cream Sauce. From the waters off our northeast coast, Lemon Sole is prized for its mild and delicate flavor.
We are also offering two very special appetizers....
Soft Shell Crabs topped with Spicy Black Bean and Tomato!! Caught just after shedding their hard outer shells, Soft-Shell Crabs (Maryland Blue Crabs) are a spectacular delicacy and their sweet taste and delicate texture have earned them a worldwide following.
Copper River Salmon are running! So what is the big deal? One taste of this firm red fish, with its rich and nutty flavor, and you will understand why food lovers around the world relish the three to four weeks that fresh Copper River Sockeye Salmon is available each year. Due to limited quantities, we are offering a smaller portion of the salmon finished with a Mango-Basil Beurre Blanc.
Monday - Buy One Entree, Get a Second Entree 1/2 Off!
Tuesday - Half Price
off any Appetizer! Limit one per person.
Wednesday - Half Price off all Wines!
Thursday - Half Price off all Beer!